Cakes & Ale has been one of my top 5 restaurants in Atlanta for a few years now. They recently moved across Decatur to a larger space. The new space still has the same gorgeous ambiance, with a few additional tables. I got my favorite cocktail there (Pineapple Habanero gimlet) - it’s no longer on the menu, but they’ll make it if you ask :)
My mom and I had a very lovely dinner. The only downside to the new location is that Cakes & Ale lost its pastry chef, Cynthia Wong. She’s now cooking in Midtown at Empire State South. And she took her phatty cakes with her.
|#